She Let Me Cook
Jane wasn't feeling all that energetic yesterday, and so she let me in the kitchen. It's been cold and drab and wintry here in Los Angeles, and so comfort food was on my mind. What could I make?...
View ArticleIt’s Tex/Mexican for Dinner Tonight
Tonight we had bean burritos with home-made guacamole and Tofutti Sour Cream. Yum. Jane puts black beans, an onion and a few drops of liquid smoke in the food processor, and voilia, vegan "refried"...
View ArticleIt’s Not Just For Breakfast Anymore
In my bachelor days, I frequently had breakfast for dinner; specifically a bowl of Cheerios and milk. Often that was because I would come home late and was too tired to think about preparing a meal....
View ArticleTrader Joe’s Vegetable Biryani
Jane was planning on making this recipe for dinner tonight. It's an Indian dish that looks rather intriguing. We have all the ingredients on hand and so I was looking forward to a new and (hopefully)...
View ArticleGardein Faux Meats – Vegans Love Them But Can They Really Fool Omnis?
Jane and I have tried the Vegan Chicken Sonoma Salad and Vegan Chicken Curry Salad from Whole Foods. The vegan chicken is actually Gardein Chicken, produced by Garden Protein International (thanks for...
View ArticleTrader Joe’s Chicken-Less Strips
Hi everyone. It's Jane writing tonight. Lane and I realized that he's hogging all the spotlight, so tonight I'm getting the byline. To tell the truth, we often collaborate on these posts. I tend to...
View ArticleJane’s Addiction
Jane is an addict. There I've said it. She's not in denial of her habit, and they do say that admitting you have a problem is the first step down the road to a cure. But I'm not sure that she's seeking...
View ArticleMilk And Cereal The Vegan Way
If you've been reading this blog for awhile, one of the things you've heard me complaining about is that we haven't found a cow's milk replacement that Jane or I have been happy to eat with cereal. For...
View ArticleMiso
I was recently sent an article on miso by IamQuarry, a Stumble friend. We love miso. Jane makes an excellent gravy by whisking miso into vegetable stock. Yum. She also makes her own miso soup (not...
View ArticleTofutti, Dump the Hydrogenated Oils Already
I'm failing in my ongoing crusade to get my local Trader Joe's and other grocery stores to carry the healthier non-hydrogenated Tofutti cream cheese (in the yellow container). This is frustrating...
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Vegan Jackfruit Ribs – Tastes Just as Good as the Real Deal
Just because you (or your dinner mates) are vegan doesn’t mean you have to miss the barbecue. Jackfruit ribs are just as tangy and lip-smacking as the real deal, but they’re totally plant-based (made...
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Easy Vegan Brunch Recipes
Brunch recipes in an hour. Start to finish how to make some easy, delicious, vegan brunch recipes and the process for you to pull it all off in about 1 hour. Nice! The post Easy Vegan Brunch Recipes...
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Vegan Double Chocolate Cookies
Who doesn’t love chocolate chip cookies? These are amazing. Bake up a batch of these easy vegan double chocolate cookies for any occasion you might be celebrating! Made with simple ingredients, they’re...
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Vegan Pot Pies
Pot pies… As a kid, I always ate chicken pot pies. These new vegan pot pies are amazing. The post Vegan Pot Pies appeared first on Vegan Bits.
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VEGAN MEAL PREP HACKS | how to save time in the kitchen
Another fantastic video from Nisha of RainbowPlantLife.com. Even with minimal time and effort, you can easily prepare healthy vegan meals and enjoy them all week long! Including overnight oats,...
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VEGAN TIRAMISU
Ninja Coffee Bar Competition rules below! (courtesy of @ninjakitchenuk) Here’s the recipe for vegan tiramisu! Yes it is a veganized version of that classic Italian coffee flavored dessert. Really...
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Homemade Candy Bar Recipes (Vegan + Healthy)
Here are 3 easy recipes for candy bars that you can make at home! Not only are these Peanut Butter Cups, Almond Joy Bars, and Snickers Bars vegan, but they are made with healthy ingredients and are...
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Vegan Bolognese Recipe
Did you know that you could create pasta in a pressure cooker? I didn’t, but our friend Nisha does. She has created an incredibly beautiful, delicious, easy-to-make pasta bolognese recipe. It’s easy....
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Peanut Butter Cup Blizzard
Does anyone out there miss Blizzards? You know, the ice cream dessert served by Dairy Queen that is full of crumbled up cookies or candy bars. I recently came up with this recipe and it brought me back...
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Easy Vegan Tofu Recipes That Don’t Suck
Here are 2 easy vegan tofu recipes that will actually make you like tofu! Not only are they delicious, but they’re also gluten-free, oil-free, practically foolproof, and pretty darn healthy too. Most...
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